BALASSO

Rosso

Typical wine from Mantua area,  a blend of Merlot, Cabernet and Sangiovese grapes. Ruby red in colour, tending to the garnet with aging, vinous scent, pleasant, round and balanced on the palate.

Pairing: charcuterie meats, red meats, roasts and cheeses.

Alcohol content: 12,50%

Serve at a temperature of: 16-18°C

Available in : 0,75 liters

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